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56
Appeared in exam
52
92.86% of total
| Code | Subject Name | Failed |
|---|---|---|
| 69936 | Bakery & Pastry Production Course Description | 4 |
| 69931 | Front Office Operation-02 | 3 |
| 69932 | Housekeeping & Laundry Operation -2 | 3 |
| 69933 | Food & Beverage Production-2 | 3 |
| 69934 | Food & Beverage Service-2 | 3 |
| 69935 | Tour Guiding-1 | 3 |
| 69937 | Communicative English-2 | 3 |
4
7.14% of total